Tuesday, May 4, 2010

Salsa!

Salsa!
Gluten-Free, Dairy-Free, Yeast-Free, Soy-Free, Corn-Free, Peanut-Free, Vinegar-Free

A great (and healthy) snack with rice crackers or rice chips. Fresh cilantro makes a big difference!

Ingredients
2 fresh plum (Italian) tomatoes, diced, skins on
1/4 cup fresh coriander (cilantro), chopped
1 green onion, finely chopped
1 tbsp lime juice
1 tbsp sunflower oil
1/4 tsp sea salt
1/4 tsp pepper

OPTIONAL - for extra zip, add a finely chopped jalapeno pepper

Method In a small bowl, combine all the ingredients and enjoy. If you have time, let the mixture sit in the fridge for a few hours to allow all the amazing flavours to blend.

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