Canadian Baked Beans
Gluten-Free, Dairy-Free, Yeast-Free, Soy-Free, Corn-Free, Peanut-Free
These beans have a fairly strong and sweet flavour.
Ingredients
1 pound dried navy or great northern beans
1+1/2 onions, chopped finely
1 cup water
5-6 strips turkey bacon
1/2 cup brown sugar
1/4 cup strained tomatoes
3 tbsp black strap molasses
4 cloves garlic, crushed
1 tablespoon salt
1 +1/2 teaspoons dry mustard
1/4 teaspoon black pepper
Method
Soak beans overnight in enough water to cover them, plus three inches. Drain the beans and put them in a slow cooker. Add remaining ingredients. Cover and simmer for 8 to 10 hours.
Showing posts with label Baked Beans. Show all posts
Showing posts with label Baked Beans. Show all posts
Sunday, June 6, 2010
Canadian Baked Beans
Main, Dessert, Appetizer, Bread, Misc
Baked Beans,
Corn-Free,
Dairy-Free,
Gluten-free,
Peanut-Free,
Side,
Soy-Free,
Yeast-Free
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